Catering & Events

A feast for every celebration.

Ethiopian food is made for gathering. From twenty guests to two hundred, we bring generous platters, warm injera and the hospitality of an Ethiopian table to your event.

Request a quote
An Ethiopian feast of wots and tibs served on injera
What we cater

Occasions we love to cook for

Weddings & Melse

A celebratory beyaynetu spread for your reception or the melse that follows, with platters built for sharing and a coffee ceremony to close the night.

Holidays & Family Gatherings

Genna, Timkat, Fasika, or simply a long Sunday table — slow-cooked doro wot and festive dishes in trays sized for the whole family.

Corporate Events

Office lunches, client dinners and team celebrations. Vegan-friendly menus that keep everyone at the table, served buffet-style or family-style.

Birthdays & Milestones

Intimate dinners or backyard parties, with a menu shaped around your guests — mild to fiery, meat-forward or fully plant-based.

How it works

From first message to last bite

01

Tell us about your event

Share the date, guest count and any dietary needs using the form below.

02

Receive a tailored menu

We'll reply with a proposed menu, service style and quote for your celebration.

03

Celebrate

We cook, deliver and set up — so you can gather, eat and enjoy.

Inquiry

Plan your event

Tell us what you're celebrating. We'll come back with a menu and quote shaped around your guests — including vegan, gluten-conscious and mild-spice options.

  • Fully vegan beyaynetu menus available
  • Spice levels tailored from gentle to fiery
  • Optional traditional coffee ceremony service

Prefer a conversation first? Book a free catering consultation.